This website evaluates and scores many cup noodles.
We will introduce you to Menzukuri Shoyu Tonkotsu “Toyo Suisan”.
This cup noodle is one of the Toyo Suisan series “Menzukuri” that develops the Maruchan brand.
What is the result of the evaluation of ramen, which boasts noodles?
The appearance of Menzukuri Shoyu Tonkotsu “Toyo Suisan”
The appearance of Menzukuri Shoyu Tonkotsuis based on yellow.
Many types of cup noodles are sold in the “Menzukuri” series.
This time we tried the Shoyu Tonkotsu, means soy sauce and pig bone.
There was one char siu in the ingredients, but the char siu is not visible in this photo.
Let’s evaluate it.
Characteristics and evaluation of Menzukuri Shoyu Tonkotsu “Toyo Suisan”.
The characteristics of the cup noodles to be evaluated (what kind of ramen they are) are expressed by a simple classification.
The characteristics of the cup noodles, we prepared the types of flavors, the thickness of the noodles, the viscosity of the soup, spiciness. Since the characteristics has different tastes, it is excluded from the scoring target.
The evaluation of Cup Noodles is carried out by four graders.
The total of 4 graders’ evaluation points and “ease of making” will be evaluated on a scale of 130 points.
If it is difficult to see the table on your smartphone, turn the smartphone sideways to display it.
Name | Menzukuri Shoyu Tonkotsu | “Toyo Suisan” | |||
the types of flavors | soy sauce | miso ”bean paste” | salt | tonkotsu ” pig bone” | other |
the thickness of the noodles | very thin | thin | normal | thick | very thick |
the viscosity of the soup | light | a little light | normal | a little thick | thick |
spiciness | very spicy | spicy | normal | hot | very hot |
≪Scoring≫ | Grader T | Grader E | Grader R | Grader M | subtotal |
taste intensity | 4 | 2 | 4 | 3 | 13/20 |
amount of ingredients | 4 | 2 | 3 | 2 | 11/20 |
taste | 3 | 3 | 3 | 3 | 12/20 |
request for repeat | 3 | 3 | 3 | 3 | 12/20 |
texture of noodles | 4 | 4 | 4 | 4 | 16/20 |
preference | 2 | 3 | 3 | 2 | 10/20 |
ease of making | – | – | – | – | 4/10 |
total points | 20/30 | 17/30 | 20/30 | 17/30 | 78 /130 |
ease of making is evaluated by a deduction method from 10 points.
①If the waiting time after adding hot water is 5 minutes or more, 2 points will be deducted.
②If it is difficult to open, 2 points will be deducted.
③If there are 2 or more bags of ingredients and soup, 2 points will be deducted.
④If the required amount of hot water is 400cc or more, 2 points will be deducted.
⑤If hot water drainage or hot water replacement is required, 2 points will be deducted.
Hmm.
Although the texture of the noodles was highly evaluated, all other evaluations were low.
Impressions of graders on Menzukuri Shoyu Tonkotsu “Toyo Suisan”
How do graders feel about Menzukuri Shoyu Tonkotsu “Toyo Suisan”? The graders are free to give their impressions.
Grader T | I think it’s safe to put together noodles, soup, etc., but there is nothing to claim. There is no reason to dare to choose this ramen. |
Grader E | When I put the soup in the cup, it smelled strong, but when I ate it, I didn’t feel it was unexpectedly thick, and I felt it was light. |
Grader R | Overall normal. No particular impression. |
Grader M | The taste is normal, but I want a little more ingredients. |
It’s a tonkotsu ramen, so if you make this cup ramen, you may be worried about the smell. It has a strong odor peculiar to tonkotsu.
I think that many of the graders said that the Menzukuri Shoyu Tonkotsu was neither good nor bad.
If this cup noodle changes something, such as enriching the ingredients or making the soup spicy, it may be highly evaluated.
Let’s enjoy various cup noodles as well.